Explore the details and see how it fits into your kitchen.
Choose a clear material for your everyday prep space
If your current prep board is deeply worn or difficult to clean, start your next choice with the food-contact surface. This broad stainless steel board gives you room for vegetables and dough, with a folded front lip that fits over the counter edge.
See the reason to make this your next upgrade ↗Food and styling accessories shown in lifestyle images are for illustration.
USDA recommends replacing excessively worn wooden or plastic boards with hard-to-clean grooves. The surface you use for fresh produce also needs to be kept separate from raw meat preparation.
USDA board hygiene guidance ↗The 23.62 by 15.75-inch stainless steel surface gives ingredients and dough room to spread out. Clean and dry the board after use, including the edges and the counter beneath it.
See this product’s materials and dimensions ↗Stainless steel still needs regular cleaning and appropriate knife care. The board is not advertised as antibacterial or scratchproof.
Explore the wider material and health guidance ↗Knowing what touches your food is a useful first step. Choose a design that also supports the way you prepare, cook and care for your kitchen.
The 23.62 by 15.75-inch surface leaves space for ingredients, dough and the next step in your recipe.
The stainless steel face gives you a clear material choice for your everyday preparation surface.
A folded front lip rests over the counter edge, while the raised rear edge helps define your prep area.
The 23.62 by 15.75-inch stainless steel surface gives ingredients and dough room to spread out. Clean and dry the board after use, including the edges and the counter beneath it.
Choose your boardClear materials, useful dimensions and a size that suits your routine.
A broad prep area for your countertop
Dimensions are approximate and shown in inches.
Check the 23.62 by 15.75-inch footprint and make sure the front lip can sit securely over your counter edge.
Use the clean surface for vegetables, dough or other ingredients. Keep raw proteins separate from ready-to-eat food.
Wash the board after use, dry the surface and edges, and wipe the counter beneath it.
Get to know your stainless steel countertop cutting board before you choose.
Ask us a product question ↗Measure your available space and check the shape of the counter edge. The front lip needs to sit securely without creating an unstable surface.
The broad steel surface is useful for rolling and shaping dough. Use flour or other preparation steps as your recipe requires.
Steel can develop surface marks with use. Use appropriate tools and gentle cleaning methods to care for the finish.
Metal surfaces can affect a knife edge. Use controlled pressure and maintain knives according to their manufacturer’s guidance.
US orders of $99 or more qualify for free standard shipping. The cart shows your progress and the shipping options available to you are confirmed at checkout.
Read our returns policy for the current terms, or contact notoxchef@gmail.com for help choosing your product.
A few useful companions for the way you cook and prepare.
Choose a clear material for your everyday prep space. Choose your preferred option and get ready for the meals ahead.
Choose your boardFree US shipping on orders $99+
